红葡萄酒中“马厩味”不良风味物质的检测及其抑制方法的研究进展

冯涛,庄海宁

Research Progress of Brett Flavor Detection in Red Wine and its Inhibition Method

FENG Tao, ZHUANG Hai-ning

生物技术进展 . 2011, (5): 347 -351 . DOI: 10.3969/j.issn.2095-2341.2011.05.07