生物技术进展 ›› 2024, Vol. 14 ›› Issue (6): 937-946.DOI: 10.19586/j.2095-2341.2024.0090

• 食药用菌生物技术专题 • 上一篇    下一篇

基于菌丝生物量和胞外多糖产量的Simplicillium lanosoniveum液体发酵培养条件优化

李昕阳1(), 杨阳2,3(), 刘栋4,5, 刘宇光1, 刘俊泽1, 陈长宝1, 王欢1,3(), 王淑敏1()   

  1. 1.长春中医药大学,吉林省人参科学研究院,长春 130117
    2.中国热带农业科学院环境与植物保护研究所,海口 572829
    3.吉林农业大学教育部食用药用真菌工程研究中心,长春 130022
    4.中南林业科技大学生命与环境学院,湖南省林业生物技术重点实验室,森林资源生物技术科技创新国际合作基地,长沙 410004
    5.韩国顺天国立大学,韩国地衣研究所,韩国 顺天 57922
  • 收稿日期:2024-04-24 接受日期:2024-07-30 出版日期:2024-11-25 发布日期:2024-12-27
  • 通讯作者: 王欢,王淑敏
  • 作者简介:李昕阳E-mail: 17634093266@163.com
    杨阳 E-mail: yyjob1992@163.com第一联系人:李昕阳和杨阳为共同第一作者。
  • 基金资助:
    吉林省中医药科技项目(2023009);吉林省科技发展计划项目(YDZJ202301ZYTS509);吉林省科技发展计划项目(20240303118NC)

Optimization of Liquid Fermentation Conditions for Mycelial Biomass and Exopolysaccharide Production of Simplicillium lanosoniveum

Xinyang LI1(), Yang YANG2,3(), Dong LIU4,5, Yuguang LIU1, Junze LIU1, Changbao CHEN1, Huan WANG1,3(), Shumin WANG1()   

  1. 1.Jilin Ginseng Academy,Changchun University of Chinese Medicine,Changchun 130117,China
    2.Environment and Plant Protection Institute,Chinese Academy of Tropical Agricultural Sciences,Haikou 572829,China
    3.Engineering Research Center of Edible and Medicinal Fungi,Ministry of Education,Jilin Agricultural University,Changchun 130022,China
    4.Hunan Provincial Key Laboratory for Forestry Biotechnology,International Cooperation Base of Science and Technology Innovation on Forest Resource Biotechnology,College of Life and Environmental Sciences,Central South University of Forestry and Technology,Changsha 410004,China
    5.Korea Lichen Research Institute,Sunchon National University,Soonchun 57922,Korea
  • Received:2024-04-24 Accepted:2024-07-30 Online:2024-11-25 Published:2024-12-27
  • Contact: Huan WANG,Shumin WANG

摘要:

真菌Simplicillium lanosoniveum已被报道具有多种生物学效应,往往被用作生物防治。然而,有关其液体发酵的研究却很少。通过形态学和系统发育分析,鉴定了1株从发网菌属中分离出的丝孢真菌SL001,即S. lanosoniveum。以菌丝生物量和胞外多糖产量为指标,通过单因素和正交实验优化发酵培养基的组成和比例,以阐明液体发酵S. lanosoniveum的最优培养条件。结果表明,在麦芽糖40 g·L-1、蛋白胨3 g·L-1和KH2PO4 1 g·L-1的营养条件下,S. lanosoniveum的菌丝生物量和胞外多糖产量最高,对S. lanosoniveum菌丝生物量的影响程度由大到小依次为麦芽糖>蛋白胨>KH2PO4。最后,根据营养需求对培养条件进一步优化。结果显示,最佳培养条件为麦芽糖40 g·L-1,蛋白胨3 g·L-1,KH2PO4 1 g·L-1,培养温度28 ℃,pH 5.5,转速150 r·min-1,装液量80 mL/250 mL,接种量6%。在最佳培养条件下,菌丝生物量和胞外多糖可达到最大值1.69 g·100 mL-1和3.968 mg·ml-1,与对照组相比有显著差异(P<0.01)。通过单因素和正交实验得到真菌S. lanosoniveum的最佳液体发酵条件,为进一步研究S. lanosoniveum的抗菌作用和工业化生产提供了理论依据。

关键词: S. lanosoniveum, 液体发酵,营养成分, 培养条件, 菌丝生物量, 胞外多糖含量

Abstract:

Simplicillium lanosoniveum has been reported to have a variety of biological effects, and has been traditionally used as a biological control agent. However, there were few reports on its liquid fermentation. In this study, a hyphomycetous fungus SL001 isolated from Stemonitis splendens was identified as S. lanosoniveum through morphology and phylogenetic analysis. Then, taking mycelial biomass and exopolysaccharides yield as indicators, the composition and proportion of fermentation medium were optimized through single-factor and orthogonal experiments to clarify the nutritional needs of liquid fermentation.The results showed that the highest mycelial biomass and exopolysaccharides yield were harvested under the nutritional conditions of 40 g·L-1 maltose, 3 g·L-1 peptone and 1 g·L-1 KH2PO4, and the influence on mycelial biomass of S. lanosoniveum was maltose>peptone>KH2PO4. Finally, the culture conditions were further optimized based on nutritional needs. The results showed that the optimum liquid fermentation conditions were 28 ℃, pH 5.5, 150 r·min-1, 80 mL/250 mL and 6% inoculum size. The mycelial biomass and exopolysaccharides yield were as high as 1.69 g·100 mL-1 and 3.968 mg·mL-1 respectively, which were significantly different from the control (P<0.01). This work provides a theoretical basis for further research on antibacterial agent function and industrial production of S. lanosoniveum.

Key words: S. lanosoniveum, liquid fermentation, nutritional factors, culture conditions, mycelial biomass, exopolysaccharide production

中图分类号: