基于BP神经网络与遗传算法的苏云金芽胞杆菌发酵优化

郭慧慧

Using BP Neural Network and Genetic Algorithm to Optimize the Fermentation Medium of Bacillus thuringiensis

GUO Hui-hui

生物技术进展 . 2013, (2): 137 -139 . DOI: 10.3969/j.issn.2095-2341.2013.02.11