1 |
SUN X, YANG C, MA Y, et al.. Research progress of Auricularia heimuer on cultivation physiology and molecular biology[J/OL]. Front. Microbiol., 2022, 13: 1048249[2024-07-25]. .
|
2 |
崔玉玲. 黑木耳种质资源遗传特性及优良菌株筛选研究[D]. 长春:吉林农业大学, 2023.
|
3 |
尹显达. 黑木耳菌糠相关成分检测及其资源化开发技术创新[D]. 保定: 河北大学, 2023.
|
4 |
员瑗. 中国野生黑木耳遗传多样性及全基因组信息分析[D]. 北京: 北京林业大学, 2018.
|
5 |
曹建刚, 毛仪楠, 陈再民, 等. 不同木屑栽培黑木耳配方对比试验[J]. 食用菌, 2024, 46(2): 37-39.
|
|
CAO J G, MAO Y N, CHEN Z M, et al.. Comparative experiment on formula of Auricularia auricula cultivated with different sawdust[J]. Edible Fungi, 2024, 46(2): 37-39.
|
6 |
李富春, 陈晓文, 张蓉, 等. 光伏钢架塑料大棚袋料栽培黑木耳品种筛选[J]. 寒旱农业科学, 2023, 2(11): 1026-1030.
|
|
LI F C, CHEN X W, ZHANG R, et al. Screening Auricularia auricula varieties used for bagged cultivation in steel-framed photovoltaic greenhouses[J]. J. Cold-Arid. Agric. Sci., 2023, 2(11): 1026-1030.
|
7 |
杨迪. 玉米芯栽培黑木耳的配方筛选及胞外酶活性研究[D]. 长春:吉林农业大学, 2023.
|
8 |
姜冬洋, 苏林贺, 陈亚东, 等. 富硒黑木耳菌丝体硒多糖的提取与抗氧化活性[J]. 菌物学报, 2024, 43(2): 115-128.
|
|
JIANG D Y, SU L H, CHEN Y D, et al. Extraction and antioxidant activities of selenium polysaccharide from selenium-enriched Auricularia heimuer mycelia[J]. Mycosystema, 2024, 43(2): 115-128.
|
9 |
李博文, 毛雪, 姜威, 等. 黑木耳降血糖的研究进展及趋势分析[J]. 中国农学通报, 2024, 40(2):143-151.
|
|
LI B W, MAO X, JIANG W, et al. Research progress and trend analysis of hypoglycemia of Auricularia auricula [J]. Chin. Agri. Sci. Bull., 2024, 40(2): 143-151.
|
10 |
马银鹏.黑木耳黑色素液体发酵制备及其抗氧化作用[D].哈尔滨:东北林业大学,2023.
|
11 |
ZONG X, ZHANG H, ZHU L, et al.. Auricularia auricula polysaccharides attenuate obesity in mice through gut commensal Papillibacter cinnamivorans [J]. J. Adv. Res., 2023, 52: 203-218.
|
12 |
李伶俐, 路新彦, 蒋俊, 等. 黑木耳‘林黑1号’[J]. 园艺学报, 2023, 50(S2):103-104.
|
|
LI L L, LU X Y, JIANG J, et al.. Auricularia auricula ‘Linhei 1’[J]. Acta Hortic. Sinica, 2023, 50(S2): 103-104.
|
13 |
于海洋, 盛春鸽, 史磊, 等. 5个野生黑木耳菌株的驯化栽培及评价研究[J]. 北方园艺, 2024,14:123-128.
|
|
YU H Y, SHENG C G, SHI L, et al. Domestication cultivation and evaluation of five wild Auricularia heimuer strains[J]. North. Hortic., 2024, 14: 123-128.
|
14 |
马庆芳,张丕奇,戴肖东,等.黑木耳Au185菌株一个SCAR标记的建立[J].菌物研究,2009,7(2):104-108+115.
|
|
MA Q F, ZHANG P Q, DAI X D, et al.. A scar marker for Auricularia auricula strain Au185[J]. J. Fungal Res., 2009, 7(2): 104-108+115.
|
15 |
赵丽, 陈艳秋. 黑木耳栽培菌株亲缘关系的RAPD分析[J]. 食用菌, 2009, 31(4):14-15.
|
|
ZHAO L, CHEN Y Q. RAPD analysis of genetic relationship of cultivated strains of Auricularia auricula [J]. Edible Fungi, 2009, 31(4): 14-15.
|
16 |
李红,张敏,屈麟,等.基于ISSR-PCR分子标记的黑木耳遗传多样性分析[J].园艺与种苗,2019,39(6):1-3+23.
|
|
LI H, ZHANG M, QU L, et al.. Analyse on genetic diversity of Auricularia auricular strains with ISSR-PCR molecular marker[J]. Hortic. Seed, 2019, 39(6): 1-3+23.
|
17 |
史灵燕,刘保卫,顾新颖,等.生化和ISSR分子标记在黑木耳品种鉴定中的应用[J].北方园艺,2019,9:136-141.
|
|
SHI L Y, LIU B W, GU X Y, et al.. Application of biochemical and ISSR molecular markers in identification of Auricularia auricular[J]. North. Hortic., 2019, 9: 136-141.
|
18 |
王立枫, 许修宏, 刘华晶. 黑龙江地区野生黑木耳菌种的ISSR指纹分析[J]. 东北农业大学学报, 2011, 42(2): 109-114.
|
|
WANG L F, XU X H, LIU H J. ISSR fingerprint analysis of wild strains of Auricularia auricula in Heilongjiang Province[J]. J. North. Agric. Uni., 2011, 42(2):109-114.
|
19 |
史灵燕,张云龙,刘保卫,等.基于SRAP分子标记的24个黑木耳栽培菌株遗传分析[J].食用菌,2019,41(6):20-23+33.
|
|
SHI L Y, ZHANG Y L, LIU B W, et al.. Genetic analysis of 24 strains of Auricularia auricula based on SRAP molecular markers[J]. Edible Fungi, 2019, 41(6): 20-23+33.
|
20 |
陶朋飞,许修宏,刘华晶.黑龙江省野生黑木耳菌株遗传多样性分析[J].中国农学通报,2011,27(22):182-186.
|
|
TAO P F, XU X H, LIU H J. Genetic diversity analysis of wild Auricularia auriculfrom Heilongjiang Province[J]. Chin. Agric. Sci. Bull., 2011, 27(22): 182-186.
|
21 |
路新彦,刘昆,蒋俊,等.7个黑木耳菌株遗传差异性分析[J].中国食用菌,2017,36(1):52-55.
|
|
LU X Y, LIU K, JIANG J, et al.. Study on genetic polymorphism of 7 Auricularia auricula strains[J]. Edible Fungi China, 2017, 36(1): 52-55.
|
22 |
施树, 蒋厚阳, 罗章. 西藏不同地区黑木耳多样性分析[J]. 中国林副特产, 2017(3):11-14.
|
|
SHI S, JIANG H Y, LUO Z. Analysis of genetic diversity and relationship of black fungus from different regions of Tibet[J]. Forest Product Special. China, 2017(3): 11-14.
|
23 |
李晶晶, 姚方杰, 鲁丽鑫. 黑木耳自交菌株菌丝体的遗传多样性分析[J]. 吉林农业大学学报, 2024,46(4):566-572
|
|
LI J J, YAO F J, LU L X. Genetic diversity analysis of the mycelium of selfed strains of Auricularia heimuer [J]. J. Jilin Agric. Univ., 2024, 46(4): 566-572.
|
24 |
徐安然,付永平,王延锋,等.黑木耳部分种质资源SSR分子身份证的构建[J].农业生物技术学报,2017,25(12):1930-1939.
|
|
XU A R, FU Y P, WANG Y F, et al.. Establishment of a SSR molecular ID system for some Auricularia heimuer germplasm resources[J]. J. Agric. Biotechnol., 2017, 25(12): 1930-1939.
|
25 |
申淑慧,戴习林.基于生长和抗逆功能基因SNP分子标记的凡纳滨对虾野生及选育群体遗传多样性分析[J].南方农业学报,2020,51(11):2836-2845.
|
|
SHEN S H, DAI X L. Genetic diversity analysis in wild and selected populations of Penaeus vannamei based on SNP markers in growth and stress resistance genes[J]. J. South. Agric., 2020, 51(11): 2836-2845.
|
26 |
闫国跃. 基于转录组SSR、SNP标记的苦玄参遗传多样性及有效成分关联位点分析[D]. 北京:中央民族大学, 2020.
|
27 |
贾定洪, 王波, 何晓兰, 等. 基于基因组重测序发掘金针菇InDel、SV及丰度SNP标记[J]. 菌物学报, 2024,43(7):42-53.
|
|
JIA D H, WANG B, HE X L, et al.. Exploitation of InDel, SV and abundance SNP markers in Flammulina filiformis based on genome resequencing[J]. Mycosystema, 2024, 43(7): 42-53.
|
28 |
钱修伟. 基于宏基因组的鼠疫耶尔森菌快速溯源技术研究[D]. 合肥:安徽医科大学, 2023.
|
29 |
ZHANG L C, LI N, LIU X, et al.. A genome-wide association study of limb bone length using a Large White × Minzhu intercross population[J/OL]. Genet. Sel. Evol., 2014, 46: 56[2024-07-25]. .
|
30 |
ZHENG X, MA Y, BAI Y, et al.. Identification and validation of immunotherapy for four novel clusters of colorectal cancer based on the tumor microenvironment[J/OL]. Front. Immunol., 2022, 13: 984480[2024-07-25]. .
|
31 |
任静, 何晓莹, 原小燕, 等. 芸薹属SSR标记e-PCR与云南省芥菜型油菜种质遗传多样性分析[J]. 分子植物育种, 2023, 21(16): 5348-5364.
|
|
REN J, HE X Y, YUAN X Y, et al.. Genetic diversity analysis of Brassica by SSR marker e-PCR and Brassica juncea germplasm in Yunnan Province[J]. Mol. Plant Breed., 2023, 21(16): 5348-5364.
|
32 |
杨晟, 尹誉蓉, 王长彪, 等. 基于e-PCR的小麦、山羊草属SSR电子指纹图谱的开发[J]. 麦类作物学报, 2023, 43(5):551-561.
|
|
YANG S, YIN Y R, WANG Z B, et al.. Development of the wheat SSR electronic fingerprint based on e-PCR[J]. J. Triticeae Crops, 2023, 43(5): 551-561.
|